The emperor was so grateful that he draped the tree with red robes, Which explains why it's also called Huge Crimson Robe Tea.

The background of Da Hong Pao dates again for the Ming Dynasty, with legends suggesting that the tea's name originated from the Tale involving a Ming emperor. In accordance with the tale, the emperor's mother was cured of an health issues by ingesting Da Hong Pao, prompting the emperor to honor the tea bushes with crimson robes.

This tea is taken into account Just about the most valuable teas on earth as a consequence of its rarity and exclusive taste profile. The tea is developed in a little area of China and is particularly hand-picked and processed using common methods.

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The warming character of Da Hong Pao causes it to be ideal for enhancing digestion. It will help to stop working fats and reduce bloating, rendering it a great tea to consume soon after foods.



The development of Da Hong Pao Tea is often a fantastic artwork in itself, demanding specific instances and fastidious consideration. The tea bushes blossom within the mineral-prosperous soil of your Wuyi Mountains, absorbing the embodiment in their environmental components.

According to the legends we talked about earlier, the mother of an emperor within the Ming dynasty sent red robes to Wu Yi as being a token of appreciation to cover the 4 bushes growing with a rock.

Working with h2o with a decrease temperature can compromise the tea’s taste and aroma, resulting in a lackluster brew.

Now couple of the first tea bushes remain alive. Persons appear to visit these venerate tea bushes very similar to a da hong pao oolong tea health perks tourist attraction.



The landscape in the mountain delivers exclusive geographical and climatic problems for this special tea with distinctive qualities.

Only some of the initial bushes remain and they're extremely guarded. In recent times, most Da Hong Pao out there is manufactured from clippings of the first bushes, resulting in similar grades.

Blended: Mixing various batches or sorts of Da Hong Pao is a standard follow to accomplish particular flavor profiles or develop exclusive mixtures. Blended Da Hong Pao teas can give you a harmonious stability of flavors, combining the qualities of various types.

Established the strainer with the tea leaves inside the cup and steep for one moment. When steeping is finished, take away the tea strainer and luxuriate in!

The very first infusions of a Da Hong Pao might be anyplace among an powerful dim red or brown to amber in colour.